We Tried the Bottomless Drinks at Viva Las Vegas and So Should You
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Located in Resorts World Las Vegas, ¡VIVA! by Ray Garcia offers vibrant, modern Mexican-American cuisine designed by acclaimed chef Ray Garcia. Known for bold, coastal-inspired flavors and shareable plates, the restaurant features a high-energy, colorful atmosphere, artisanal cocktails, and a three-course prix-fixe menu option, emphasizing fresh, authentic ingredients.
Key Culinary and Atmosphere Features:
Menu Highlights: Signature dishes include wood-grilled Snapper
Zarandeado, chorizo taquitos, ceviches, and premium steak options (filet mignon, ribeye).
Vegetarian options like cauliflower al pastor and pastel de camote (sweet potato cake) are also featured.
Vibe & Design: Located in The District at Resorts World, the space is described as lush and colorful, often featuring lively music and a festive, modern, and high-energy atmosphere.
Dining Experience: Offers both lunch and dinner, with a "360°" approach to Latin-inspired dining. The venue is known to feature themed evenings, such as live entertainment, bands, and salsa dancers.
Chef Background: Ray Garcia is a celebrated Los Angeles-based chef recognized for his work at Broken Spanish, bringing a "refined yet approachable" Mexican menu to the Las Vegas Strip.
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Disclaimer: We are not contracted with any brand or service to promote or endorse products or services. Our videos are made for entertainment purposes and any recommendation made in our videos is merely our personal opinion. Videos posted on this channel are our sole intellectual property. No content nor any portion thereof may be reproduced or distributed without our expressed written consent.
Thanks for Grüns for sponsoring this video! Get up to 52% off! Just click here https://gruns.yt.link/OxTRd4J.
Located in Resorts World Las Vegas, ¡VIVA! by Ray Garcia offers vibrant, modern Mexican-American cuisine designed by acclaimed chef Ray Garcia. Known for bold, coastal-inspired flavors and shareable plates, the restaurant features a high-energy, colorful atmosphere, artisanal cocktails, and a three-course prix-fixe menu option, emphasizing fresh, authentic ingredients.
Key Culinary and Atmosphere Features:
Menu Highlights: Signature dishes include wood-grilled Snapper
Zarandeado, chorizo taquitos, ceviches, and premium steak options (filet mignon, ribeye).
Vegetarian options like cauliflower al pastor and pastel de camote (sweet potato cake) are also featured.
Vibe & Design: Located in The District at Resorts World, the space is described as lush and colorful, often featuring lively music and a festive, modern, and high-energy atmosphere.
Dining Experience: Offers both lunch and dinner, with a "360°" approach to Latin-inspired dining. The venue is known to feature themed evenings, such as live entertainment, bands, and salsa dancers.
Chef Background: Ray Garcia is a celebrated Los Angeles-based chef recognized for his work at Broken Spanish, bringing a "refined yet approachable" Mexican menu to the Las Vegas Strip.
Join this channel to get access to perks:
https://www.youtube.com/channel/UCNiegjTswMDjMkuAIsLNFAA/join
Looking for any products that we use regularly during our travels and videos?
Check out our Amazon Shop ( We may earn commissions on items bought)
https://www.amazon.com/shop/joshandrachael
Please follow us on Social Media as well:
Facebook: https://www.facebook.com/jrfoodandtravels/
Instagram: https://www.instagram.com/joshandrachael
Twitter: https://twitter.com/joshandrachael
Disclaimer: We are not contracted with any brand or service to promote or endorse products or services. Our videos are made for entertainment purposes and any recommendation made in our videos is merely our personal opinion. Videos posted on this channel are our sole intellectual property. No content nor any portion thereof may be reproduced or distributed without our expressed written consent.
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