I Will NEVER Go To Vegas Like This Again...

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Sometimes the best trips are the ones where you do a whole lot of nothing. ????

In this episode of Katching Up With Katie, I’m recapping my much-needed trip to Las Vegas — complete with Cirque du Soleil, way too much gelato, a little gambling, and temperatures that made me feel like I was standing inside an air fryer. We also somehow end up reminiscing about one of our favorite (and most chaotic) trips to Oregon, including wild horses, a very grumpy fishing guide, and a bear prank that went a little too far.

Then Nate and Matt take us through their VERY fancy night out at a Michelin-star restaurant in Nashville, from a 14-course tasting menu to wine pairings and food so good it apparently brought them to tears. Meanwhile, I explain why my picky eating makes that entire experience sound equally fascinating and terrifying.

And because we can never stay on one topic for long, we also get off on tangents about Dungeons & Dragons, making friends as adults, and plenty of other completely unexpected things along the way.

Let me know in the comments which adventure you would choose: a relaxing Vegas getaway, a Michelin-star tasting menu, or a fishing trip in Oregon? ????

#KatchingUpWithKatie #HorseVlog #FarmLife #Equestrian #FarmVlog #KatieVanSlyke

0:00 – Welcome Back
0:56 – How Was Vegas?
4:57 – Circus Shows & Vegas Heat
8:52 – Casino Nights & Gambling Talk
16:20 – Oregon Fishing Trip & the Bear Prank
22:38 – Date Night at a Michelin Star Restaurant
41:19 – The D&D Chef

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Hey y'all, I'm Katie! Welcome to my channel where I share my passion for horses, cattle and life on the farm. From equestrian care and outdoor adventures to everyday moments on the farm, I'm here to give you a glimpse into my world and hopefully inspire others to learn, and live life to the fullest.
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Las Vegas Restaurant
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